By Jen and Jan started as a dream by 2 friends who met in the Culinary Arts program at George Brown College. After years of working in a variety of kitchens across the GTA, the dream became a reality; we opened our first location in Vaughan in 2008. As the years went by and the client list grew, we were able to build our own state of the art, high capacity kitchen in the North York Area. Over the past 10 years we have catered a wide range of events. Our food has been enjoyed in boardrooms, on film and television sets, at cocktail parties, weddings, bridal showers, baby Showers and dinner parties. From 20 people to 2000 people, we've done it all. From our kitchen to your table, Bon Appetit.